Ingredients
Scale
- 1 batch Basic Vegan Cheese
- ¼ cup nutritional yeast
- 2 Tablespoons melted coconut oil
- 1 teaspoon smoked paprika
- ½ teaspoon ground turmeric
- Chopped dried tart cherries and chopped pistachios for rolling
Instructions
- Combine the ingredients for basic vegan cheese (except for the water), plus nutritional yeast, coconut oil, smoked paprika and turmeric into a blender or food processor.
- Blend until smooth, adding the water until a thick, smooth consistency is reached.
- Transfer to a bowl to chill for a few hours.
- Sprinkle the chopped cherries and pistachios onto a plate.
- Shape the cheddar cheese into a ball with your hands and roll into the nuts and dried fruit to create a coating on the outside.
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