Mexican Pizza with Avocado Cream (Vegan Recipe)



With Cinco de Mayo just a few days away, I’ve got Mexican foods on my mind. Today, I’m sharing one of my family’s favorite recipes that can be made from start to finish in under 30 minutes! Get the recipe for this Vegan Mexican Pizza with Avocado Cream for a delicious Meatless Monday dinner or […]
Clean Green Cauliflower Crust Pizza (vegan + gluten-free)



Where are my pizza fans at? Today, we’re giving this comfort classic a healthy makeover with a big twist. I may be late to the party on this one, but this clean green cauliflower crust pizza is just too good not to share. Get the recipe for this delicious pizza below! I think there’s a […]
The Collective Series: Garden Salad Pizza w/ Guest Chef Sarah McKee



This garden salad pizza is the best that summer has to offer combined with the coziness of comfort food. Made with a homemade, gluten-free crust, pumpkin seed pesto and veggie toppings, this pizza can be on your table in less than 30 minutes! This recipe was created by Guest Chef Sarah as part of The […]
Roasted Vegetable Butternut Squash Tortilla Pizza



Craving pizza but looking for a healthier option? I’ve got the perfect solution for you and there’s no requirement to make a homemade crust! This roasted vegetable butternut squash tortilla pizza uses a tortilla as the “crust” with toppings that are the perfect blend of two of my favorite flavors. These tortilla pizzas are the […]
Breakfast Pita Pizza with Romanesco Sauce and Basil Cashew Ricotta



What if I told you that it was possible to eat pizza for breakfast, lunch or dinner while still maintaining healthy eating habits? Oh yes, it’s possible, and I’m about to show you how in under 30 minutes. I received free samples of Toufayan Pita mentioned in this post. By posting this recipe I am […]