Easy Broccoli Tofu Stir Fry

broccoli tofu stir fry overhead plated photo

Try this easy broccoli tofu stir fry if you’re trying to eat more plant-based meals, but are worried you’re not getting enough protein. This tofu stir fry recipe is packed with protein to satisfy hunger and couldn’t be easier to cook. Made with less than ten ingredients, this simple vegan stir fry is the perfect […]

Hearty Roasted Acorn Squash Stuffed with Lentils (gluten free + vegan)

Heart Roasted Acorn Squash

These gorgeous hearty roasted acorn squash stuffed with lentils would be the perfect side dish or main star of the plate. Made with only seven ingredients, these roasted acorn squash are deceptively easy and every bit comforting and delicious! There are a few staples that my mom often cooked for dinner growing up, one them […]

The Collective Series: Garden Salad Pizza w/ Guest Chef Sarah McKee

Garden-Salad-Pizza-with-Pumpkin-Seed-Pesto-Recipe-FitLiving-Eats-by-Carly-Paige

This garden salad pizza is the best that summer has to offer combined with the coziness of comfort food. Made with a homemade, gluten-free crust, pumpkin seed pesto and veggie toppings, this pizza can be on your table in less than 30 minutes! This recipe was created by Guest Chef Sarah as part of The […]