Lightened Up White Bean Chili
This white bean chili is simple to make and lightened up to transition you into spring, while still holding on to the comforts of cozy winter days. And the best part is it’s good for you but still tastes like comfort food! Chili is often referred to as a “stick to your bones” kind of […]
Rich + Creamy Cauliflower Vegan Alfredo
Pasta night fans, rejoice! There’s a new, well nutritiously improved, Italian kid on the block. We are giving the cream-filled alfredo classic a healthier twist with the help of roasted cauliflower and cashews. This rich and creamy cauliflower vegan alfredo is just as decadent as the real deal, but made so that you can enjoy […]
GLOW Getter Roasted Carrot Butternut Squash Soup
Are you looking to incorporate more simple, clean foods into your diet during the cooler months? Cozy up with this roasted carrot butternut squash soup that’s made with only seven ingredients, one sheet pan and a blender! This soup is guaranteed to give you that healthy skin glow all winter long. During the fall, one […]
Hearty Mushroom Walnut Vegan Bolognese
The comforts of a hearty bowl of pasta with a few nutritious swaps makes this mushroom walnut vegan bolognese the perfect Meatless Monday staple. The combination of hearty mushrooms, decadent walnuts and noodle-like strands of spaghetti squash is close enough to the real Italian deal while still being light enough for a balanced meal. Bon […]
Spaghetti and Bean “Meatballs” {Gluten Free}
A healthy twist on an Italian classic, this plant-based spaghetti and bean “meatballs” dish is hearty and delicious. Get this easy-to-make recipe for a quick weeknight meal the whole family will enjoy! Today, I’m excited to announce that I will be co-hosting Fitness Friday with Jill Conyers! Fitness Friday is a weekly link up where […]
