5 Gluten-Free Oat Breakfast Recipes

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Your days are about to start off just a little bit better with these delicious gluten-free oat breakfast recipes. This breakfast recipe roundup features vegan options and reader favorites.

We all know that breakfast is what gets the day going and sets the tone for the day … and what better way to make sure it starts off well than with a healthy, gluten-free oat breakfast?

Try these 5 gluten-free oat breakfast recipes

Superfood Chunky Monkey Banana Bread (vegan & gluten-free)

Enjoy one of my favorite comfort foods with nutritious ingredient swaps that create a decadent, gluten-free and vegan banana bread that is filled with superfoods!

Try the recipe >> Superfood Chunky Monkey Banana Bread

Gluten-Free Vegan Oatmeal Breakfast Cookies

You might’ve just read that recipe title and thought there’s no way these cookies are going to be good. Gluten free and vegan?! But let me assure you, these cookies are a cross between an oatmeal cookie and muffin top. And, they’re a unique breakfast option … plus, I’m going to bet they’re kid-approved, too!

breakfast cookies on black wire rack

Try the recipe >> Gluten-Free Vegan Oatmeal Breakfast Cookies

Gut-Friendly Peanut Butter and Jelly Overnight Oats

Everything you loved about PB & J sandwiches is in this jar of overnight oats. These gut-healthy peanut butter and jelly overnight oats are the perfect make-ahead breakfast for busy mornings.

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Try the recipe >> Gut-Friendly Peanut Butter and Jelly Overnight Oats

Baked Berry Oatmeal Cups for Breakfast On-the-Go

Try these baked berry oatmeal cups if you have a hard time fitting in a healthy breakfast. They are perfectly portioned, delicious and easy for a quick, satisfying breakfast.

FitLiving Eats by Carly Paige - Recipes - oatmeal berry cups featured

Try the recipe >> Baked Berry Oatmeal Cups

Meal Prep Friendly Baked Apple Cinnamon Oatmeal Cups

This meal prep friendly version of a classic oatmeal flavor pairing needs to be on next week’s menu plan: Baked Apple Cinnamon Oatmeal Cups. They are slightly sweet, filling, and with a smear of nut butter, the perfect no-cook breakfast.

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Try the recipe >> Baked Apple Cinnamon Oatmeal Cups

-Carly Paige

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The Cookbook You'll Actually Use

Simply Swapped Everyday

Simply Swapped Everyday is your guide to elevating the everyday through mindful methods, ingredient swaps and over 75 plant-powered recipes. Cooking healthy foods at home has never been easier or more delicious!

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Hi! I’m Carly Paige, a culinary nutrition expert and chef who believes that healthy doesn’t have to be frustrating, boring or restrictive. I’m here to show you how through my Simply Swapped Method so that you can feel more energized and confident from within. You’ll find tips for focusing on nutrition in the kitchen, along with plant-powered, gluten-free recipes that proves healthy can be delicious.